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(419) 998-2908
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Carrie's Cookbook - Featured Recipe

Chickpea Curry

4 servingsChickpea Curry

Ingredients:

1 Tbsp olive oil
1 large yellow onion, diced
3 cloves garlic, minced
1 Tbsp curry powder
1 cinnamon stick
Ground cloves
2, 15 oz cans chickpeas, drained and rinsed
3 Tbsp ketchup
Salt and pepper
Cilantro and lemon for garnish

Directions:

In a large skillet, heat oil over medium heat. Add onion and cook until translucent.
Add garlic, curry, cinnamon and a pinch of cloves and cook, stirring until fragrant, about 30 seconds. Add chickpeas, ketchup, salt and pepper and 2 c water. Bring to a boil; reduce heat to a simmer and cook until sauce is slightly reduced, about 10 minutes.
Serve over rice or with warm pita bread with cilantro and lemon for garnish.
Apollo Career Center
3325 Shawnee Rd. Lima OH 45806-1454
High School: (419) 998-2908
Adult Education: (866) 998-2824
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